The following sources were consulted in the preparation of the article “9 canned foods that become deadly after they expire.”
National Academies of Sciences, Engineering, and Medicine. (2025). Foodborne illness hazards: Causes and prevention. In Microbiological Safety of Foods in Feeding Systems (pp. 45–63). National Academies Press. https://nap.nationalacademies.org/read/28791/chapter/3
Jutai Foods Group. (2025). Canned food safety guidelines: How to avoid risks and stay healthy. https://www.jutaifoods.com/Canned-Food-Safety-Guidelines–How-to-Avoid-Risks-and-Stay-Healthy_1829.html
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Jutai Foods Group. (2025). Canned food safety guidelines: How to avoid risks and stay healthy. https://www.jutaifoods.com/Canned-Food-Safety-Guidelines–How-to-Avoid-Risks-and-Stay-Healthy_1829.html
